Hey everyone! I’m back, just like I said I would be! I can’t believe it myself! Haha, but it is good to get back into blogging. I really want to establish a routine, and not neglect this thing so much.
So today I am going to chronicle my attempt (successful) at preparing an avocado baked egg. This is a simple and HEALTHY recipe. I put ‘healthy’ in all caps because there are some recipes on this blog that I would not label as healthy. This doesn’t mean they aren’t good, but like I stated in my previous entry, I would like to explore more healthy recipes.
I want to make it easy for visitors to my blog to find these healthy recipes, so from here on out I will label healthy recipe entries with “Healthy Hestia” tag. This will be my nutritionally sound blog alter-ego!
Avocado baked egg sprinkled with garlic salt and black and cayenne pepper